SOIRÉE RÉVEILLON DE LA SAINT-SYLVESTRE

8pm: New Year's Eve party - Meals and entertainment - Salle bleue - Price: 139? per person and 80? for children under 12 - Reservations required - Info: 04 67 50 39 56 or 06 25 41 04 37 orwww.vincentribera-organisation.com

The prestigious caterer "Les Savouries" has designed an exceptional menu, offering generous temptations for an intense taste experience. Enjoy a blend of refinement and exquisite flavors, orchestrated by a team of professionals dedicated to your service.

Le Grand Orchestre "Richard Gardet and his big band - charm, talent, show and music..." to keep you dancing all evening long.

The best of the 80s with the Revue show. A magical journey awaits you, with legendary hits and sumptuous costumes to dazzle your senses. Immerse yourself in an exhilarating cocktail of dance, elegance and glitter that will transport you for the duration of a memorable show.

The Latinos Lovers are back to liven up your New Year's Eve party. They'll transport you to the magical moment of the stroke of midnight.

At your disposal: guarded parking, checkroom, bar service.

Your New Year's Eve Party :
From 8:00 pm: All-you-can-eat buffet aperitif, with live entertainment by the "Laurent Contat" orchestra
Around 9:30 pm: Start of the meal
Around 10:00 pm: Grand show Revue "Le Meilleur des Années 80" (The Best of the 80s)
Around 11:00 p.m.: The Latinos Lovers finish the year on a high note...
Midnight: Happy New Year, Cotillons and dancing...
Around 1:00: We finish the meal? Dance show and entertainment into the wee hours.
Dawn: The Grand Buffet Breakfast


Your New Year's Eve Menu :
All-you-can-eat aperitif buffet
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Slice of foie gras, apple and pear chutney, small salad with olive oil and fig bread
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Fillet of sea bream sautéed unilaterally, sauce vierge and orange carrot purée
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New Year's Hole: Rum and pineapple
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Veal quasi in reduced sauce, potato cake with truffles, parsnip purée with Espelette pepper
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Trilogy of mature cheeses: bleu d'Auvergne, cantal, goat's cheese, with cherry jam
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New Year's Dessert: Vanilla Pavlova with exotic fruits
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Seasonal Clementines
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Coffee
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At dawn: Grand Buffet Breakfast
Onion soup, pastries, coffee, clementines?

Drinks :
Wines on tap (red, rosé and white), selected by our master sommelier.
Champagne: 1 bottle for 4 people.
Mineral, still and sparkling waters.

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